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3 Ingredient Apple Cake

3 Ingredient Apple Cake


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  • Author: Olivia
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the simplicity and warmth of a 3 Ingredient Apple Cake, a delightful treat that effortlessly combines the sweetness of fresh apples with a moist, fluffy texture. This easy apple cake recipe is perfect for any occasion, whether you’re hosting a family gathering or enjoying a quiet afternoon snack. With just three main ingredients, you can whip up this comforting dessert in no time. Its homemade flavor will leave everyone asking for seconds!


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups fresh apples, peeled and chopped
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. Peel and chop your fresh apples into uniform 1/2-inch pieces.
  3. In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs. Mix until well blended.
  4. Pour the batter into the prepared baking pan, spreading it evenly.
  5. Bake for 35-40 minutes or until golden brown and set in the center when tested with a toothpick.
  6. Allow to cool for about 10 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 215
  • Sugar: 15g
  • Sodium: 210mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg