Sweet Alabama Pecan Bread

Name: Sweet Alabama Pecan Bread
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups chopped pecans (toasted); 1 1/2 cups self-rising flour; 1 cup brown sugar (packed); 1 cup white granulated sugar; 1 cup vegetable oil; 4 large eggs; 1 tsp vanilla extract; 1/4 tsp salt

Published: May 12, 2025

by Sofia

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The Sweet Alabama Pecan Bread is a delightful treat that perfectly marries sweet flavors with the rich, nutty taste of pecans. This unique dessert is ideal for various occasions, whether it’s a family gathering, a cozy brunch, or simply a sweet indulgence at home. Its moist texture and incredible flavor will leave everyone wanting more!

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Why You’ll Love This Recipe

Easy to Prepare: With simple steps and common ingredients, this recipe is perfect for both novice and experienced bakers.
Irresistible Flavor: The combination of toasted pecans and sugars creates a deliciously sweet bread that’s hard to resist.
Versatile Serving Options: Enjoy it warm on its own, or pair it with a scoop of vanilla ice cream for an extra treat.
Perfect for Sharing: Makes 15 servings, making it great for parties, potlucks, or just to have on hand for guests.

Tools and Preparation

Before diving into making Sweet Alabama Pecan Bread, gather your essential tools and equipment. Having everything ready helps streamline the process.

Essential Tools and Equipment

Mixing bowl
Whisk
Measuring cups
Baking dish (9×13)
Toothpick (for testing doneness)

Importance of Each Tool

Mixing Bowl: A large bowl allows you to easily combine all ingredients without spilling.
Baking Dish: The right size ensures even baking and makes serving easier.
Toothpick: Essential for checking if your bread is fully cooked in the center.

Ingredients

The oh-so-delicious, not-so-bready Sweet Alabama Pecan Bread could deceive you with its name.

Ingredients:
– 2 cups chopped pecans (toasted)
– 1 1/2 cups self-rising flour
– 1 cup brown sugar (packed)
– 1 cup white granulated sugar
– 1 cup vegetable oil
– 4 large eggs
– 1 tsp vanilla extract
– 1/4 tsp salt

How to Make Sweet Alabama Pecan Bread

Step 1: Preheat the Oven

Preheat your oven to 350°F. Grease your 9×13 baking dish thoroughly to prevent sticking.

Step 2: Mix the Wet Ingredients

In a big ol’ bowl:
1. Combine the brown sugar and white granulated sugar with the vegetable oil and eggs.
2. Whisk until smooth and creamy.

Step 3: Add Vanilla

Stir in the vanilla extract until well mixed.

Step 4: Combine Dry Ingredients

Add in the self-rising flour and salt:
– Mix gently until everything is combined, being careful not to overmix.

Step 5: Fold in Pecans

By hand, fold in the toasted pecans until they are evenly distributed throughout the batter.

Step 6: Bake the Bread

Pour the batter into your greased baking dish:
– Spread it out evenly.
– Bake for 30–35 minutes or until golden brown. Use a toothpick to check if it’s baked through; it should come out clean when inserted into the center.

Step 7: Cool and Serve

Once out of the oven:
1. Let it sit for about 10 minutes before cutting into squares.
2. Enjoy your Sweet Alabama Pecan Bread on its own or topped with vanilla ice cream!

How to Serve Sweet Alabama Pecan Bread

Sweet Alabama Pecan Bread is a delightful treat that can be enjoyed in various ways. Whether you’re looking for a simple snack or a more elaborate dessert, there are plenty of options to elevate your serving experience.

Enjoy it Plain

This bread is delicious on its own, offering a nutty flavor that shines through without any additions.

With Vanilla Ice Cream

A scoop of vanilla ice cream on top creates a luscious contrast to the warm, sweet bread.

Toasted with Butter

Lightly toasting slices and spreading a pat of butter adds richness and enhances the flavor.

Topped with Maple Syrup

Drizzling maple syrup over warm pieces gives an extra layer of sweetness and pairs beautifully with pecans.

Served with Fresh Fruit

Slices of fresh berries or sliced bananas add freshness and balance the sweetness of the bread.

As a Breakfast Treat

Enjoy a slice with your morning coffee or tea for a delightful start to your day.

How to Perfect Sweet Alabama Pecan Bread

To ensure your Sweet Alabama Pecan Bread turns out perfectly every time, consider these helpful tips.

Measure Ingredients Accurately: Use proper measuring cups for dry and wet ingredients to maintain the right balance.
Toast Your Pecans: Toasting pecans before adding them enhances their flavor and adds a nice crunch.
Check Oven Temperature: Make sure your oven is properly calibrated. An oven thermometer can help ensure accurate baking temperatures.
Don’t Overmix: Mix the batter just until combined. Overmixing can lead to dense bread.
Cool Before Cutting: Allow the bread to cool for at least 10 minutes before cutting. This helps maintain its structure.
Store Properly: Keep leftovers in an airtight container at room temperature for up to three days for optimal freshness.

Best Side Dishes for Sweet Alabama Pecan Bread

Pairing Sweet Alabama Pecan Bread with complementary side dishes can create a delightful meal experience. Here are some tasty options:

Greek Yogurt Parfait
A serving of Greek yogurt topped with granola and honey offers a refreshing contrast to the sweetness of the bread.
Cinnamon Apples
Warm cinnamon apples provide a spiced sweetness that pairs perfectly with the nutty flavors in the bread.
Coffee or Tea
A hot cup of coffee or tea balances the sweetness and enhances the overall enjoyment of this delicious treat.
Cream Cheese Spread
A light spread of cream cheese mixed with honey gives an additional creamy element that complements the texture of the bread.
Fresh Salad
A light green salad with vinaigrette can balance out the richness, making it perfect as a light lunch option.
Fruit Salad
A bowl of assorted fresh fruits adds vibrant colors and flavors that brighten up your dessert table.

Common Mistakes to Avoid

Baking Sweet Alabama Pecan Bread can be a delightful experience, but common mistakes can ruin it. Here are some pitfalls to watch out for:

Incorrect measurements: Always measure your ingredients accurately. Too much flour or sugar can affect the texture and flavor.
Skipping the toasting step: Toasting pecans enhances their flavor. Don’t skip this step; it adds depth to your bread.
Not using self-rising flour: Make sure you use self-rising flour as specified in the recipe. Using all-purpose flour will affect the rise and texture.
Overmixing the batter: Mix just until combined. Overmixing can lead to dense bread instead of a light and fluffy texture.
Not checking for doneness: Use a toothpick to check if the center is baked. This ensures your Sweet Alabama Pecan Bread is perfectly cooked.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 5 days.
Keep it wrapped tightly with plastic wrap to maintain moisture.

Freezing Sweet Alabama Pecan Bread

Freeze in individual slices wrapped in plastic wrap for up to 3 months.
Use a freezer-safe bag or container for additional protection against freezer burn.

Reheating Sweet Alabama Pecan Bread

Oven: Preheat to 350°F and reheat for about 10-15 minutes until warmed through.
Microwave: Heat on medium power for 15-20 seconds per slice, checking frequently.
Stovetop: Place in a skillet over low heat, covering it with a lid for even warming.

Frequently Asked Questions

What makes Sweet Alabama Pecan Bread unique?

Sweet Alabama Pecan Bread is unique because of its rich combination of toasted pecans and sweet sugars, creating a delightful texture and flavor that stands out among other dessert breads.

Can I customize my Sweet Alabama Pecan Bread?

Absolutely! You can add chocolate chips, dried fruits, or spices like cinnamon to give your bread a personal touch and enhance its flavor.

How should I serve Sweet Alabama Pecan Bread?

Serve it warm or at room temperature. It’s delicious on its own but pairs wonderfully with vanilla ice cream or whipped cream.

How long does Sweet Alabama Pecan Bread last?

When stored properly, this bread can last up to five days in the refrigerator or three months in the freezer without losing its flavor.

Final Thoughts

Sweet Alabama Pecan Bread is not just another dessert; it’s a delightful treat that combines flavors perfectly. Its versatility allows you to enjoy it plain or topped with your favorite ice cream. Don’t hesitate to try customizing it with your favorite mix-ins!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!