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Aioli Recipe

Aioli Recipe


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  • Author: Olivia
  • Total Time: 0 hours
  • Yield: Approximately 16 servings (tablespoons) 1x

Description

Elevate your meals with this easy and delicious aioli recipe! This creamy, garlicky condiment is perfect for sandwiches, as a dip for fresh veggies, or drizzled over your favorite seafood. In just 5 minutes, you can whip up this versatile aioli that brings a burst of flavor to any dish. Customize it with your preferred garlic intensity or lemon zest for a unique twist. Perfect for family dinners, picnics, or parties, this aioli will quickly become your go-to sauce for enhancing meals.


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons minced garlic
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium bowl, combine all ingredients: mayonnaise, lemon juice, pepper, minced garlic, parsley, and ketchup.
  2. Mix thoroughly using a whisk or spoon until the mixture is smooth and well-blended.
  3. Serve immediately or refrigerate in an airtight container for up to one week.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 45
  • Sugar: 0g
  • Sodium: 100mg
  • Fat: 4.5g
  • Saturated Fat: 0.7g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg