Description

Indulge in the warm, comforting flavors of Baked Apple Fritters, a delightful treat that perfectly embodies the essence of fall. These healthier oven-baked fritters are not only simple to make but also incredibly delicious, making them ideal for cozy gatherings or an afternoon snack. With a combination of fresh apples and aromatic spices, these fritters will quickly become a beloved recipe in your kitchen. They are versatile enough to serve as breakfast, dessert, or even a sweet snack throughout the day. Pair them with yogurt, drizzle with caramel, or enjoy them plain—every bite is a taste of autumn bliss!

Ingredients

Scale

3/4 cup all-purpose flour
3/4 cup white whole wheat flour
1/2 cup brown sugar
2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon allspice
6 tablespoons butter (cold)
1/2 cup milk
1 egg
1 teaspoon vanilla extract
1 cup chopped apple
1 cup confectioner's sugar
2 tablespoons milk (for glaze)
1 teaspoon vanilla extract (for glaze)

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Instructions

Preheat your oven to 400°F and line a baking sheet with a silicone mat.
In a bowl, whisk together flours, brown sugar, baking powder, and spices.
Cut in the cold butter until the mixture resembles coarse crumbs.
In another bowl, combine milk, egg, and vanilla; then mix into dry ingredients until just combined.
Fold in chopped apples gently.
Drop spoonfuls of batter onto the prepared sheet and bake for 11–13 minutes until golden brown.
Allow to cool slightly before glazing with a mixture of confectioner’s sugar, milk, and vanilla.

Prep Time: 10 minutes
Cook Time: 13 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 fritter (50g)
Calories: 150
Sugar: 8g
Sodium: 95mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 3g
Cholesterol: 20mg