Description
BLT Dip is the ultimate crowd-pleaser, combining the classic flavors of a BLT sandwich into a creamy, irresistible appetizer. This easy-to-make dip features layers of crispy bacon, fresh tomatoes, and crunchy lettuce, all blended with a rich cream cheese and sour cream base seasoned with Ranch. Perfect for parties, game days, or casual family gatherings, this dip is not only quick to prepare but also offers endless serving options. Pair it with crackers, chips, or fresh veggies for a delightful snack that will have your guests coming back for more.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 2 Tablespoons Ranch seasoning mix
- ½ teaspoon garlic powder
- 1 Roma tomato (finely diced)
- 1 cup shredded cheddar cheese
- ½ cup iceberg lettuce (finely shredded)
- 6 slices thick cut bacon (cooked and crumbled)
Instructions
- In a mixing bowl, combine cream cheese, sour cream, Ranch seasoning, and garlic powder until smooth.
- Spread the mixture evenly in a serving bowl or pie pan.
- Layer diced tomato over the dip base, followed by shredded cheddar cheese and crumbled bacon.
- Chill briefly before serving or enjoy immediately.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe (approximately 56g)
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg