Description

Boozy Cherry Bombs are the ultimate festive treat that will elevate your gatherings and impress your guests. These delightful bites feature maraschino cherries soaked in vodka, then dipped in smooth white chocolate and decorated with colorful sanding sugar. The result is a sweet, tangy, and boozy explosion of flavor that’s perfect for parties or casual get-togethers. Whether served on a dessert platter, given as party favors, or enjoyed alongside cocktails, these fun treats add a playful twist to any occasion.

Ingredients

Scale

10 ounces maraschino cherries with stems
1 cup vodka
6 ounces white chocolate melting discs
1/4 cup blue sanding sugar

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Instructions

Soak the cherries: Drain maraschino cherries and refill the jar with vodka. Refrigerate for 48 hours.
Prepare for dipping: Remove cherries from vodka and pat dry with paper towels.
Melt the chocolate: Microwave white chocolate melting discs in a bowl at half power until smooth.
Dip and decorate: Dip each cherry halfway into the melted chocolate, then into the sanding sugar. Place on wax paper-lined baking sheet to set for 20 minutes.

Prep Time: 10 minutes
Cook Time: N/A
Category: Dessert
Method: N/A
Cuisine: N/A

Nutrition

Serving Size: 1 serving
Calories: 90
Sugar: 7g
Sodium: 5mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 0g
Protein: 1g
Cholesterol: 0mg