Crack Chicken Pasta Salad

Published:

by Sofia

Crack Chicken Pasta Salad is the perfect dish for any gathering or weeknight dinner. This meal combines tender, shredded chicken breasts tossed in creamy ranch dressing with crispy bacon. Served on a bed of perfectly cooked pasta, this salad is both satisfying and flavorful. It’s a versatile choice suitable for potlucks, barbecues, or simply a delightful family meal.

Crack Chicken Pasta Salad

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!
Pin for later!
Pin for later!

Why You’ll Love This Recipe

  • Quick and Easy: With just 30 minutes of total prep and cook time, you can have a delicious meal ready in no time.
  • Flavor Explosion: The combination of ranch dressing, cheddar cheese, and crispy bacon creates an irresistible flavor profile.
  • Crowd-Pleaser: Perfect for parties or gatherings, this dish is sure to impress your guests and keep them coming back for more.
  • Customizable: Feel free to add your favorite vegetables or swap out ingredients to suit your taste.
  • Hearty and Filling: Packed with protein from chicken and bacon, this salad will satisfy even the hungriest appetites.

Tools and Preparation

Before diving into making Crack Chicken Pasta Salad, gather the necessary tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

  • Large pot
  • Skillet
  • Large bowl
  • Cutting board
  • Knife

Importance of Each Tool

  • Large pot: Essential for boiling pasta efficiently.
  • Skillet: Ideal for cooking chicken evenly while achieving that golden-brown color.
  • Large bowl: Provides ample space to combine all ingredients without spilling.

Ingredients

Crack Chicken Pasta Salad is made with the ultimate trio of shredded chicken breasts in ranch dressing with crispy bacon on a bed of al dente noodles!

For the Pasta

  • 1 lb. bow tie pasta or elbow macaroni

For the Chicken

  • 2 lb. boneless skinless chicken breasts
  • 1 tablespoon extra-virgin olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika

For the Add-ins

  • 10 slices cooked bacon (crumbled)
  • 1 1/2 cup cheddar cheese (cut into small cubes)
  • 1/4 cup green onions
  • 2 cups cherry tomatoes (halved)

For the Dressing

  • 1/2 cup ranch dressing

How to Make Crack Chicken Pasta Salad

Step 1: Cook the Pasta

In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and transfer to a large bowl.

Step 2: Prepare the Chicken

In a large skillet over medium-high heat, heat oil. Season chicken with salt, pepper, and paprika. Cook until golden and cooked through, about 8 minutes per side. Let rest for 10 minutes before cutting into 1-inch pieces.

Step 3: Combine Ingredients

To the bowl with pasta, add chicken, crumbled bacon, cheese cubes, green onions, halved cherry tomatoes, and ranch dressing. Toss everything together until well combined. Season with additional salt and pepper to taste.

Step 4: Serve and Enjoy

Garnish with chopped green onions before serving. Enjoy your delicious Crack Chicken Pasta Salad!

How to Serve Crack Chicken Pasta Salad

Crack Chicken Pasta Salad is a versatile dish that can be enjoyed in various ways. Whether you’re hosting a gathering or enjoying a casual family dinner, these serving suggestions will enhance your dining experience.

As a Main Dish

  • Serve it chilled for a refreshing meal on hot days.
  • Pair with crusty bread to soak up the creamy ranch dressing.

For Potlucks

  • Present in a large bowl to allow guests to help themselves.
  • Add a sprinkle of extra bacon on top for an appealing look.

As Meal Prep

  • Divide into individual containers for easy lunches throughout the week.
  • Store in the fridge, and enjoy within three days for optimal freshness.

Paired with Grilled Foods

  • Complement with grilled chicken or steak for a hearty meal.
  • The salad’s creaminess balances well with smoky flavors.

With Fresh Greens

  • Serve over a bed of mixed greens for added crunch and nutrition.
  • Drizzle with additional ranch dressing for extra flavor.
CrackPin for later!

How to Perfect Crack Chicken Pasta Salad

To achieve the best version of Crack Chicken Pasta Salad, consider these helpful tips.

  • Use fresh ingredients: Fresh tomatoes and green onions enhance flavor and texture.
  • Cook pasta al dente: This helps the pasta hold its shape and prevents it from becoming mushy.
  • Chill before serving: Allowing the salad to cool enhances the flavor as ingredients meld together.
  • Adjust seasoning: Taste before serving; feel free to add more salt, pepper, or ranch dressing based on preference.
  • Add variety: Mix in additional veggies like bell peppers or cucumbers for extra crunch and color.
  • Customize proteins: Swap chicken for rotisserie chicken or even turkey for a different taste.

Best Side Dishes for Crack Chicken Pasta Salad

When serving Crack Chicken Pasta Salad, consider these delightful side dishes that complement its flavors beautifully.

  1. Garlic Bread: A crispy loaf spread with garlic butter adds a savory touch.
  2. Coleslaw: A tangy coleslaw provides crunch and pairs well with creamy pasta salad.
  3. Fruit Salad: A light fruit salad offers refreshing sweetness that balances the savory pasta.
  4. Grilled Vegetables: Seasonal grilled vegetables add color and nutrition to your meal plate.
  5. Potato Wedges: Crisp potato wedges are satisfying and great for dipping into any leftover ranch dressing.
  6. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil skewers make an elegant appetizer.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Crack Chicken Pasta Salad to a delightful dish. Here are some pitfalls to watch out for:

  • Overcooking the pasta: Cooking pasta too long can make it mushy. Follow package instructions for al dente to achieve the perfect texture.
  • Using dry chicken: Dry chicken can ruin your salad’s flavor. Ensure you cook the chicken just until golden and juicy for best results.
  • Skipping seasoning: Neglecting to season your ingredients can lead to blandness. Always season chicken and pasta for enhanced taste.
  • Not cooling ingredients properly: Adding hot chicken or pasta can wilt fresh vegetables. Let them cool before mixing for a crisp salad.
  • Ignoring ingredient proportions: Too much or too little of any ingredient can throw off the balance. Measure accurately for a harmonious blend.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Will keep well in the fridge for up to 3 days.

Freezing Crack Chicken Pasta Salad

  • Use freezer-safe containers or bags.
  • Can be frozen for up to 2 months, but note that texture may change upon thawing.

Reheating Crack Chicken Pasta Salad

  • Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 15-20 minutes.
  • Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until warmed through.
  • Stovetop: Warm gently over low heat in a skillet, stirring frequently until heated evenly.

Frequently Asked Questions

Here are some common questions related to Crack Chicken Pasta Salad:

What is Crack Chicken Pasta Salad?

Crack Chicken Pasta Salad is a creamy salad featuring shredded chicken, crispy bacon, and ranch dressing mixed with pasta and fresh veggies.

How can I customize my Crack Chicken Pasta Salad?

You can add vegetables like bell peppers or cucumbers, swap out the cheese variety, or use different pasta shapes based on your preference.

Can I make Crack Chicken Pasta Salad ahead of time?

Yes! This salad is great for meal prep. Just store it in the refrigerator and enjoy it within three days.

Is Crack Chicken Pasta Salad suitable for meal prep?

Absolutely! It’s perfect for meal prep as it stores well, making it ideal for lunches during the week.

Can I serve Crack Chicken Pasta Salad cold?

Yes! It’s actually best served chilled after allowing flavors to meld together in the refrigerator.

Final Thoughts

Crack Chicken Pasta Salad is a deliciously satisfying dish that combines creamy flavors with crunchy textures. It’s versatile enough to customize according to your taste preferences and perfect for any occasion. Give this recipe a try and enjoy its incredible flavor!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crack Chicken Pasta Salad

Crack Chicken Pasta Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Olivia
  • Total Time: 45 minutes
  • Yield: Serves approximately 6 to 8 1x

Description

Crack Chicken Pasta Salad is an irresistible dish that combines tender, shredded chicken and crispy bacon with a creamy ranch dressing. Served on a bed of perfectly cooked pasta, this salad is bursting with flavor and texture, making it ideal for any gathering or weeknight dinner. Whether you’re hosting a barbecue or looking for a comforting family meal, this versatile salad promises to be a crowd-pleaser. With its quick preparation time and customizable ingredients, Crack Chicken Pasta Salad is the perfect solution for busy weeknights or potluck parties.


Ingredients

Scale
  • 1 lb bow tie pasta or elbow macaroni
  • 2 lb boneless skinless chicken breasts
  • 10 slices cooked bacon (crumbled)
  • 1.5 cups cheddar cheese (cubed)
  • 2 cups cherry tomatoes (halved)
  • 1/4 cup green onions (chopped)
  • 1/2 cup ranch dressing

Instructions

  1. Cook the pasta in salted boiling water until al dente; drain and set aside.
  2. In a skillet, heat olive oil over medium-high heat. Season chicken with salt, pepper, and paprika, and cook until golden brown (about 8 minutes per side). Let rest for 10 minutes before cutting into pieces.
  3. In a large bowl, combine pasta, chicken, crumbled bacon, cheese cubes, green onions, halved cherry tomatoes, and ranch dressing. Toss until well mixed and season to taste.
  4. Serve chilled or at room temperature.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 780mg
  • Fat: 25g
  • Saturated Fat: 9g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 85mg

Next Recipe

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Share to...