Crumbl Snickers Peanut Butter Cookies

Published: May 8, 2025

by Sofia

These Crumbl Snickers Peanut Butter Cookies are a delightful treat that combines the rich flavors of peanut butter and Snickers candy bars. With their soft and chewy texture, they’re perfect for any occasion, whether you’re hosting a party, looking for a unique gift, or simply indulging in something sweet. The addition of caramel buttercream frosting takes these cookies to the next level, making them an irresistible dessert that will please anyone who tries them.

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Why You’ll Love This Recipe

Irresistible Flavor: The combination of peanut butter and Snickers creates a mouthwatering taste that is hard to resist.
Easy to Make: With simple steps and common ingredients, you can whip these cookies up in no time.
Perfect for Any Occasion: Whether it’s a birthday, holiday, or just a weekday treat, these cookies fit right in.
Customizable: Feel free to adjust the amount of Snickers pieces to amp up the flavor to your liking.
Decadent Toppings: The caramel buttercream frosting adds an extra layer of sweetness that’s simply divine.

Tools and Preparation

Before diving into this delicious recipe, gather your tools! Having everything prepared will make the cookie-making process smoother and more enjoyable.

Essential Tools and Equipment

Stand mixer or hand mixer
Mixing bowls
Measuring cups and spoons
Cookie scoop (3-tablespoon size)
Baking sheets
Parchment paper

Importance of Each Tool

Stand mixer or hand mixer: These make creaming the butter and sugars easy, ensuring a smooth batter.
Cookie scoop: This helps you portion out uniform cookies, ensuring even baking every time.
Baking sheets: A good quality baking sheet ensures even heat distribution for perfectly baked cookies.

Ingredients

For the Cookies:
* 8 tablespoons (4 oz) unsalted butter, room temperature
½ cup packed light brown sugar (3.5 oz)
⅓ cup granulated sugar (2.5 oz)
½ cup smooth peanut butter (4.5 oz)
1 teaspoon vanilla extract
1 large egg, room temperature
1¼ cups all-purpose flour (6.25 oz)
½ teaspoon baking soda
⅛ teaspoon salt
1¼ cups chopped Snickers bar pieces*, divided (about 13 fun size bars)

For the Caramel Buttercream:
* 12 tablespoons (6 oz) unsalted butter, room temperature
2 cups powdered sugar (8 oz)
4–6 tablespoons thick caramel sauce, such as Mrs. Richardson’s
½ teaspoon vanilla extract*

How to Make Crumbl Snickers Peanut Butter Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper to prevent sticking.

Step 2: Prepare the Cookie Dough

In a large bowl, cream together the unsalted butter, brown sugar, and granulated sugar using a hand mixer until smooth (about 2–3 minutes).
Add in the peanut butter and vanilla extract; mix until fully combined.
Incorporate the egg by mixing just until it is incorporated.
Gradually sprinkle in the flour, baking soda, and salt. Use a spatula to fold everything together until no streaks of flour remain.
Gently fold in ¾ cup of chopped Snickers pieces.

Step 3: Scoop and Bake

Using a 3-tablespoon cookie scoop, portion out about 16 cookies onto your prepared baking sheets, leaving about 2 inches between each dough ball.
Bake one sheet at a time for 10–12 minutes or until tops are crackled and edges turn golden brown. Avoid overbaking!
Allow cookies to cool on the baking sheet for about 10 minutes before transferring them to a wire rack to cool completely.

Step 4: Make the Caramel Buttercream

In another mixing bowl, beat the room temperature unsalted butter until it becomes smooth and creamy.
Gradually add powdered sugar in batches while mixing until fluffy.
Stir in caramel sauce (start with 4 tablespoons) and vanilla extract; beat until smooth.
Adjust taste or texture by adding more caramel for flavor or more powdered sugar for thickness.

Step 5: Frost and Decorate

Once your cookies are completely cooled:
1. Frost each cookie with a swirl of caramel buttercream using either a spoon or piping tip.
2. Sprinkle with remaining chopped Snickers pieces on top for added decoration.

Refrigerate your frosted cookies until set; they can then be stacked gently with wax paper between layers for storage!

How to Serve Crumbl Snickers Peanut Butter Cookies

These delicious Crumbl Snickers Peanut Butter Cookies are perfect for any occasion. Whether you’re hosting a party or enjoying a quiet evening at home, these cookies can be served in various delightful ways.

With a Glass of Milk

Pairing your cookies with a cold glass of milk enhances the flavors and adds a nostalgic touch.

Ice Cream Sandwich Style

Sandwich a scoop of vanilla ice cream between two cookies for an indulgent dessert that’s sure to impress.

Drizzled with Extra Caramel

For extra sweetness, drizzle more caramel sauce over the frosted cookies before serving.

Accompanied by Coffee or Tea

Enjoy these cookies with your favorite coffee or tea for a cozy treat during afternoon breaks.

Gift-Wrapped for Friends

Package these cookies in cute boxes or bags as thoughtful gifts for friends and family.

As Party Favors

Place them in decorative bags at parties or gatherings as tasty favors for guests to take home.

How to Perfect Crumbl Snickers Peanut Butter Cookies

To ensure your Crumbl Snickers Peanut Butter Cookies turn out perfectly every time, consider these helpful tips.

Use Room Temperature Ingredients: Make sure your butter and egg are at room temperature for better mixing and texture.
Don’t Overmix the Dough: After adding flour, mix just until combined to keep your cookies soft and chewy.
Chill the Dough If Necessary: If your dough is too sticky, chill it in the fridge for about 30 minutes before baking.
Watch Baking Time Closely: Keep an eye on your cookies while they bake; they should be golden around the edges but still soft in the center.
Cool Completely Before Frosting: Allow cookies to cool completely on a wire rack before adding frosting to prevent melting.
Experiment with Toppings: Feel free to add more candy pieces or different toppings based on personal preference for variety.

Best Side Dishes for Crumbl Snickers Peanut Butter Cookies

While these cookies are delightful on their own, pairing them with some side dishes can elevate your dessert experience. Here are some great options you might consider:

Vanilla Ice Cream
A classic pairing that balances the cookie’s richness with creamy goodness.
Chocolate Sauce
Drizzling warm chocolate sauce over the cookies can add an extra layer of indulgence.
Fresh Fruit Salad
A light fruit salad can provide a refreshing contrast to the sweetness of the cookies.
Whipped Cream
Serve with whipped cream on the side for an added creamy texture that complements the cookie’s flavor.
Peanut Butter Dip
Create a peanut butter dip using peanut butter, yogurt, and honey for an extra nutty flavor experience.
Caramel Pudding
Pairing with caramel pudding offers another layer of sweetness that blends perfectly with the cookie flavor.

Common Mistakes to Avoid

Baking can be tricky, especially with indulgent recipes like Crumbl Snickers Peanut Butter Cookies. Here are some common mistakes to avoid:

Not measuring ingredients correctly: Always use a kitchen scale or standard measuring cups to ensure accuracy. Incorrect measurements can change the texture and flavor of your cookies.
Overmixing the dough: Mixing too much can lead to tough cookies. Mix just until ingredients are combined for a soft, chewy texture.
Using cold ingredients: Make sure butter and eggs are at room temperature. Cold ingredients can prevent proper mixing and affect the dough consistency.
Skipping parchment paper: Don’t forget to line your baking sheets. This prevents sticking and ensures even baking of your Crumbl Snickers Peanut Butter Cookies.
Overbaking cookies: Keep an eye on your cookies as they bake. Pull them out when the edges are golden but the centers look slightly underbaked.

Storage & Reheating Instructions

Refrigerator Storage

Store frosted cookies in an airtight container.
They will last up to 4 days in the refrigerator.

Freezing Crumbl Snickers Peanut Butter Cookies

Freeze unfrosted cookies in a single layer on a baking sheet, then transfer to a freezer-safe bag.
They can be frozen for up to 1–2 months.

Reheating Crumbl Snickers Peanut Butter Cookies

Oven: Preheat to 350°F (175°C) and warm cookies for about 5 minutes.
Microwave: Heat individual cookies for 10-15 seconds for a warm treat.
Stovetop: Place cookies in a skillet over low heat for a few minutes until warmed through.

Frequently Asked Questions

What makes Crumbl Snickers Peanut Butter Cookies unique?

Crumbl Snickers Peanut Butter Cookies combine soft peanut butter dough with chunks of Snickers candy bars, topped with caramel buttercream frosting for an indulgent treat.

Can I customize the cookie recipe?

Yes! Feel free to add more candy pieces or experiment with different types of nut butters for varied flavors in your Crumbl Snickers Peanut Butter Cookies.

How do I store leftover cookies?

Store leftover Crumbl Snickers Peanut Butter Cookies in an airtight container in the refrigerator for up to four days or freeze them for longer storage.

Can I make these cookies gluten-free?

Absolutely! Substitute all-purpose flour with a gluten-free flour blend that works well for baking. Just ensure it has xantham gum if needed.

Final Thoughts

These Crumbl Snickers Peanut Butter Cookies are not only deliciously chewy but also versatile enough for various occasions. Whether you’re celebrating a special event or enjoying a quiet night in, these cookies are sure to please everyone. Don’t hesitate to customize them further by adding your favorite ingredients!