Description
Indulge in the ultimate dessert experience with this Easy No Bake Chocolate Cheesecake. Perfect for any occasion, this delightful treat features a rich and creamy filling made with melted chocolate and cream cheese, all resting on a crunchy Oreo cookie crust.
Ingredients
Scale
- 2 3/4 cups Oreo cookie crumbs
- 5 tbsp melted butter
- 24 oz cream cheese
- 1/2 cup sugar
- 3 tbsp cocoa powder
- 8 oz semi-sweet chocolate
- 1 1/4 cups heavy whipping cream
- 3/4 cup powdered sugar
- Vanilla extract
Instructions
- For the crust: Mix Oreo crumbs and melted butter until combined. Press into the bottom of a springform pan.
- For the filling: Beat cream cheese until smooth. Gradually add sugar and cocoa powder. Stir in cooled melted chocolate.
- In another bowl, whip heavy cream with powdered sugar until soft peaks form; fold into the chocolate mixture.
- Pour the filling over the crust, smooth the top, cover, and refrigerate for at least 5 hours or overnight.
- Top with whipped cream before serving and add desired toppings.
- Prep Time: 25 minutes
- Cook Time: None
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 455
- Sugar: 35g
- Sodium: 300mg
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 95mg