Description
Turn up the heat with Fiery Chicken Ramen with Creamy Garlic Sauce, a tantalizing dish that marries spicy marinated chicken with a rich, velvety garlic broth. This comforting bowl is perfect for cozy dinners and impressing guests alike. With a delightful fusion of flavors and customizable toppings, this recipe will surely satisfy both comfort food cravings and spice enthusiasts. Ready in just under an hour, it’s a quick yet special meal option for busy weeknights.
Ingredients
Scale
- 2 chicken breasts
- 4 cups chicken broth
- 1 cup heavy cream
- 2 packs instant ramen noodles
- Chili sauce
- Soy sauce
- Honey
- Garlic
- Paprika
- Green onions for garnish
Instructions
- Marinate the chicken in soy sauce, chili sauce, and honey for at least 30 minutes.
- Heat olive oil in a large pot over medium heat and cook the marinated chicken until browned.
- Add minced garlic and paprika; sauté until fragrant.
- Pour in chicken broth and bring to a boil; add ramen noodles and cook until tender.
- Stir in heavy cream; simmer for 5 minutes and season with salt and pepper.
- Serve hot, garnished with sliced green onions.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 8g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 85mg