Description
Honey Garlic Shrimp, Sausage, and Broccoli is a delightful one-pan dish that brings together succulent shrimp, smoky sausage, and crisp broccoli in a sweet and savory honey garlic sauce. Perfect for busy weeknights or meal prep, this dish is both quick to prepare and satisfying, making it an ideal choice for family dinners or entertaining friends. With just 35 minutes from prep to plate, you can enjoy a nutritious meal without the hassle of extensive cleanup. Serve it over rice or quinoa for a complete meal or savor it on its own for a lighter option.
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 8 oz smoked sausage (sliced)
- 2 cups broccoli florets
- 1 tablespoon olive oil
- Salt and pepper to taste
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 1 tablespoon lemon juice
- 4 cloves garlic (minced)
- ¼ teaspoon red pepper flakes (optional)
Instructions
- In a bowl, whisk together honey, soy sauce, lemon juice, garlic, and optional red pepper flakes.
- Heat olive oil in a large skillet over medium-high heat. Cook sliced sausage until browned; remove from skillet.
- In the same skillet, season shrimp with salt and pepper and cook until pink; remove.
- Steam broccoli in the skillet with a splash of water until vibrant green.
- Return sausage and shrimp to the skillet; pour in the honey garlic sauce and stir well.
- Cook for an additional few minutes until the sauce thickens slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 380
- Sugar: 18g
- Sodium: 860mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 220mg