Description

Indulge in the delightful nostalgia of homemade Jello Pudding Pops, the ultimate frozen treat for any occasion. Creamy and rich, these pops are crafted from instant pudding and milk, featuring a luscious combination of chocolate and white chocolate flavors. Quick to prepare and perfect for warm summer days or festive gatherings, they will surely charm both kids and adults. With endless customization options, you can create pops that cater to every palate. From fruity twists to crunchy mix-ins, the possibilities are as limitless as your imagination!

Ingredients

Scale

1 (3.3 oz) box White Chocolate Instant Jell-O Pudding Mix (or vanilla)
1 (3.3 oz) box Chocolate Instant Jell-O Pudding Mix
3½ cups whole milk (divided)

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Instructions

In a medium bowl, whisk together the white chocolate pudding mix with 1¾ cups of milk until smooth and slightly thickened.
In another bowl, whisk together the chocolate pudding mix with the remaining 1¾ cups of milk until thickened.
Spoon alternating scoops of each pudding into a gallon-size zip-top bag, seal tightly, and snip one corner.
Pipe the mixture into popsicle molds, allowing flavors to swirl together.
Freeze for at least 3 hours or overnight.
To remove pops from molds, dip the bottoms in hot water briefly.

Prep Time: 15 minutes
Cook Time: N/A
Category: Dessert
Method: No baking required
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 115
Sugar: 14g
Sodium: 90mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 0g
Protein: 2g
Cholesterol: 10mg