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Melt In Your Mouth Chicken

Melt In Your Mouth Chicken


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  • Author: Olivia
  • Total Time: 55 minutes
  • Yield: Serves 4

Description

Melt In Your Mouth Chicken is a comforting dish that promises to elevate any meal, whether it’s a family dinner or a festive gathering. This recipe features tender chicken breasts enveloped in a creamy, cheesy coating that melts in your mouth with every bite. With just a few simple ingredients and easy preparation, you can whip up this flavorful dish that everyone will love. Serve it alongside your favorite sides for a wholesome and satisfying meal that’s sure to become a family favorite.


Ingredients

Scale
  • 4 skinless, boneless chicken breasts
  • 1 cup mayonnaise or Greek yogurt
  • 1/2 cup parmesan cheese
  • 1 teaspoon seasoning salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the mayonnaise or Greek yogurt with parmesan cheese, seasoning salt, black pepper, and garlic powder until well blended.
  3. Place the chicken breasts in a baking dish and evenly coat each piece with the mixture.
  4. Bake for about 45 minutes or until the internal temperature reaches 165°F (75°C).
  5. Allow the chicken to rest for a few minutes before garnishing with chopped parsley and serving.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 420
  • Sugar: 1g
  • Sodium: 920mg
  • Fat: 30g
  • Saturated Fat: 7g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 39g
  • Cholesterol: 130mg