No-bake Coconut Praline Cookies

Published:

by Sofia

Want to satisfy your sweet and salty cravings? No-bake Coconut Praline Cookies are the perfect treat for any occasion. These delightful cookies combine the rich flavors of coconut and pecans without the need for an oven. Ideal for gatherings, parties, or a simple family dessert, they stand out with their chewy texture and sweet, nutty taste.

No-bake Coconut Praline Cookies

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Why You’ll Love This Recipe

  • Quick and Easy: This recipe requires no baking, making it a hassle-free option for busy days.
  • Delicious Flavor Combination: The mix of coconut and pecans creates a unique taste that everyone will enjoy.
  • Perfect for Any Occasion: Whether it’s a holiday gathering or a simple treat, these cookies fit right in.
  • Customizable: Feel free to add chocolate chips or other nuts to make them your own.
  • No Messy Cleanup: With minimal tools needed, you’ll spend less time cleaning up afterward.

Tools and Preparation

Before you get started on your No-bake Coconut Praline Cookies, it’s essential to gather the necessary tools. This will ensure a smooth cooking process.

Essential Tools and Equipment

  • Large saucepan
  • Cookie scoop
  • Baking tray
  • Parchment paper
  • Candy thermometer (optional)

Importance of Each Tool

  • Large saucepan: Provides enough space to combine all ingredients without spilling.
  • Cookie scoop: Ensures uniform cookie sizes for even cooling.
  • Parchment paper: Prevents sticking and makes cleanup a breeze.

Ingredients

Ingredients:
2 cups pecans (chopped)
1/2 cup evaporated milk
2 cups brown sugar
½ cup granulated sugar
1 TSP vanilla extract
2 cups shredded coconut
1 TSP flaked sea salt
½ cup corn syrup
½ cup unsalted butter

How to Make No-bake Coconut Praline Cookies

Step 1: Prepare the Mixture

  1. Put evaporated milk, brown sugar, corn syrup, granulated sugar, and butter in a large saucepan. Stir continuously over medium heat until smooth and melted. Be careful not to burn the sugar.

Step 2: Reach the Right Temperature

  1. Boil the mixture for approximately 3 minutes without stirring or until it reaches the softball stage at 235°F.

Step 3: Add Flavoring

  1. Once at the softball stage, remove from heat.
  2. Add vanilla extract and stir it slowly.

Step 4: Combine with Nuts and Coconut

  1. Add chopped pecans and shredded coconut into the pan.
  2. Stir for about 3-5 minutes until you achieve a thick mixture.

Step 5: Cool Down

  1. Let the mixture cool slightly before proceeding.

Step 6: Scoop onto Baking Tray

  1. Cover a baking tray with parchment paper.
  2. Use a cookie scoop to place small mounds of the mixture onto the tray, leaving some space between cookies.

Step 7: Garnish and Cool Completely

  1. Dust each cookie with flaked sea salt.
  2. Let them cool completely either in the refrigerator or at room temperature.

Shelf life: These cookies can be stored for up to 7 days in an airtight container.

Servings: 25 Cookies
Prep Time: 25 minutes
Cook Time: 30 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American

How to Serve No-bake Coconut Praline Cookies

No-bake coconut praline cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or just enjoying them at home, these suggestions will elevate your serving experience.

With a Glass of Milk

  • A classic pairing that enhances the cookie’s sweetness and complements the rich flavors of coconut and pecans.

As a Dessert Platter

  • Arrange cookies on a decorative platter alongside fruits and other desserts for an appealing dessert spread.

With Coffee or Tea

  • Enjoy these cookies with your favorite coffee or tea. The warm beverage pairs wonderfully with the sweet and salty taste of the cookies.

Topped with Ice Cream

  • Serve warm cookies topped with a scoop of vanilla ice cream for an indulgent treat that melts in your mouth.

Gift-Wrapped Treats

  • Package these cookies in decorative boxes or bags as homemade gifts for friends and family during holidays or special occasions.

At Parties and Gatherings

  • Offer them as a sweet snack at parties. Their bite-sized nature makes them perfect for sharing!
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How to Perfect No-bake Coconut Praline Cookies

To ensure your no-bake coconut praline cookies turn out perfectly every time, consider these helpful tips.

  • Use fresh ingredients: Ensure your pecans and shredded coconut are fresh for the best flavor and texture.
  • Monitor cooking temperature: Use a candy thermometer to accurately check when the mixture reaches the softball stage at 235°F.
  • Stir gently: When mixing in the coconut and pecans, stir carefully to avoid breaking up the nuts too much.
  • Let them cool properly: Allow cookies to cool completely before storing to maintain their shape and texture.
  • Experiment with toppings: Consider adding chocolate drizzle or extra sea salt on top for a flavor twist.

Best Side Dishes for No-bake Coconut Praline Cookies

Pairing side dishes with no-bake coconut praline cookies can create a memorable dessert experience. Here are some delicious options:

  1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
  2. Cheese Platter: Include a variety of cheeses like brie or cheddar to complement the cookie’s flavors.
  3. Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy contrast to the cookies.
  4. Chocolate Fondue: Guests can dip fruit or marshmallows into chocolate while enjoying the cookies.
  5. Nut Mix: A savory nut mix can provide a crunchy counterpoint to the soft texture of the cookies.
  6. Mini Cupcakes: Offer mini cupcakes in various flavors for an extra sweetness option alongside your cookies.

Common Mistakes to Avoid

To ensure your no-bake coconut praline cookies turn out perfectly, avoid these common mistakes.

  • Skipping the Temperature Check: Not monitoring the temperature can lead to a misstep in texture. Always use a candy thermometer to ensure you reach the softball stage (235°F).
  • Neglecting to Stir Constantly: If you stop stirring while heating, your sugars could burn. Keep stirring continuously until the mixture is smooth.
  • Using Old Ingredients: Old or expired ingredients can affect taste and texture. Check your pantry for fresh pecans and sugar before starting.
  • Crowding the Cookies on the Tray: Leaving no space between cookies can cause them to stick together. Make sure to leave gaps for proper cooling.
  • Not Letting Them Cool Enough: Rushing the cooling process can ruin their shape. Allow ample time for your cookies to set at room temperature or in the refrigerator.

Storage & Reheating Instructions

Refrigerator Storage

  • Store your no-bake coconut praline cookies in an airtight container.
  • They will stay fresh for up to 7 days in the refrigerator.
  • Layer parchment paper between cookies to prevent sticking.

Freezing No-bake Coconut Praline Cookies

  • You can freeze these cookies for up to 3 months.
  • Use a freezer-safe container or wrap them tightly in plastic wrap.
  • Thaw them in the refrigerator before serving.

Reheating No-bake Coconut Praline Cookies

  • Oven: Preheat to 350°F and warm cookies for about 5 minutes. Keep an eye on them to prevent melting.
  • Microwave: Heat on a microwave-safe plate for 10-15 seconds until just warm. Do not overheat as they may melt.
  • Stovetop: Place a heat-safe dish over low heat. Add a few cookies and cover until warmed through, checking frequently.

Frequently Asked Questions

Here are some common questions about no-bake coconut praline cookies.

What are No-bake Coconut Praline Cookies?

No-bake coconut praline cookies are delightful treats made from pecans, coconut, and a sweet syrup mixture without needing an oven.

How long do No-bake Coconut Praline Cookies last?

These cookies can be stored in an airtight container in the refrigerator for up to 7 days or frozen for about 3 months.

Can I customize my No-bake Coconut Praline Cookies?

Absolutely! You can add chocolate chips, swap pecans for walnuts, or incorporate other nuts according to your preference.

Are No-bake Coconut Praline Cookies suitable for special diets?

These cookies are vegetarian-friendly. However, they contain sugar and butter, making them unsuitable for strict vegan diets unless substitutions are made.

Final Thoughts

No-bake coconut praline cookies are not only quick and easy but also satisfy both sweet and salty cravings perfectly. Their versatility allows for various customization options, making them suitable for any occasion. Give this recipe a try and enjoy these delicious treats!

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Planning to try this recipe soon? Pin it for a quick find later!

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No-bake Coconut Praline Cookies

No-bake Coconut Praline Cookies


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  • Author: Olivia
  • Total Time: 55 minutes
  • Yield: Approximately 25 cookies 1x

Description

Satisfy your sweet and salty cravings with these no-bake coconut praline cookies, a delightful treat perfect for any occasion. Combining the rich flavors of coconut and pecans, these chewy cookies are easy to make and require no oven time, making them an ideal choice for busy days or spontaneous gatherings. With just a few simple ingredients, you can whip up a batch that’s sure to impress friends and family alike. Customize them by adding chocolate chips or extra nuts for an even more personalized touch!


Ingredients

Scale
  • 2 cups chopped pecans
  • 1/2 cup evaporated milk
  • 2 cups brown sugar
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 2 cups shredded coconut
  • 1 tsp flaked sea salt
  • 1/2 cup corn syrup
  • 1/2 cup unsalted butter

Instructions

  1. In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and butter. Stir over medium heat until smooth.
  2. Bring the mixture to a boil without stirring for about 3 minutes until it reaches the softball stage (235°F).
  3. Remove from heat and stir in vanilla extract.
  4. Add chopped pecans and shredded coconut; mix until well combined.
  5. Allow the mixture to cool slightly before using a cookie scoop to drop mounds onto parchment-lined trays.
  6. Top with flaked sea salt and allow cookies to cool completely.
  • Prep Time: 25 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 98
  • Sugar: 9g
  • Sodium: 38mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 10mg

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