Description

Puppy Chow Chocolate Truffles are a delightful no-bake treat that combines the irresistible flavors of crunchy Chex cereal, creamy peanut butter, and rich chocolate. Perfect for any occasion, these bite-sized delights are not only easy to make but also customizable to suit your taste. Whether you’re hosting a party, preparing gifts for loved ones, or satisfying your sweet tooth, these truffles are sure to impress. The fun of rolling them into balls makes it an enjoyable activity for kids and adults alike. Indulge in this simple yet delicious recipe today!

Ingredients

Scale

4 cups rice Chex
1 cup peanut butter
1/3 cup powdered sugar (for truffles)
2 cups semi-sweet chocolate chips
1/2 cup powdered sugar (for coating)

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Instructions

In a mixing bowl, combine peanut butter and powdered sugar. Microwave in 10-second intervals, stirring until smooth.
Crush rice Chex into small pieces and add to the peanut butter mixture. Stir until combined and chill in the refrigerator for 30 minutes.
Melt chocolate chips using a double boiler or microwave until smooth.
Roll chilled mixture into 1½ tablespoon balls and dip each into melted chocolate.
Place truffles back in the refrigerator until the chocolate hardens. Finally, roll in powdered sugar before serving.

Prep Time: 20 minutes
Cook Time: 10 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 truffle (30g)
Calories: 150
Sugar: 8g
Sodium: 50mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: <1g
Protein: 3g
Cholesterol: 0mg