Description
Quick Kitchen Sauce is a creamy, garlicky delight that transforms any meal in just 15 minutes. This versatile sauce is perfect for busy weeknights or special occasions, making it a staple in every home cook’s kitchen. With its rich flavor and smooth texture, Quick Kitchen Sauce pairs beautifully with pasta, grilled chicken, vegetables, and more. Made from simple ingredients like heavy cream and Parmesan cheese, this sauce offers endless customization possibilities by adding your favorite herbs or spices. Whether you’re tossing it with noodles or using it as a dip for veggies, Quick Kitchen Sauce will elevate your dishes effortlessly.
Ingredients
Scale
- 4 tablespoons unsalted butter
- 4 cloves fresh garlic, minced
- 2 teaspoons Italian seasoning
- 4 tablespoons all-purpose flour
- 2 cups vegetable broth
- 3/4 cup heavy cream
- 8 oz freshly grated Parmesan cheese
- Kosher salt and fresh cracked black pepper to taste
- Fresh parsley for garnish
Instructions
- Melt butter in a large sauté pan over medium-low heat until bubbly.
- Add minced garlic, Italian seasoning, salt, and pepper; cook for about 1 minute until fragrant.
- Stir in flour and whisk continuously for another minute.
- Gradually pour in vegetable broth while whisking to prevent lumps.
- Let simmer for about 2 minutes until slightly thickened.
- Stir in heavy cream and Parmesan cheese; whisk until smooth.
- Adjust consistency by adding more broth if needed and season to taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Sauce
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 190
- Sugar: 1g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 40mg