Description
S’mores Brownies are the perfect fusion of classic campfire flavors and rich, fudgy brownies, making them an irresistible dessert for any occasion. This easy recipe transforms a simple box brownie mix into a gooey delight topped with toasted marshmallows, crunchy graham crackers, and creamy chocolate. Whether for a party or a cozy night in, these brownies will bring joy to everyone who indulges in them. With straightforward steps and familiar ingredients, you’ll create a decadent treat that captures the essence of summer all year round.
Ingredients
- 2 boxes of brownie mix (Ghirardelli recommended)
- 2 cups mini marshmallows
- 1 package graham crackers
- 2 (1.55-ounce) chocolate bars, broken into pieces
Instructions
- Prepare brownie batter according to box directions and preheat the oven.
- While baking, crush graham crackers in a plastic bag until fine.
- Once brownies are baked, turn on the broiler and sprinkle mini marshmallows over the hot brownies.
- Generously top with crushed graham crackers.
- Broil for 2-3 minutes until marshmallows are golden brown.
- Cool on a wire rack for about 30 minutes, then gently press chocolate pieces into the marshmallows before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (60g)
- Calories: 280
- Sugar: 25g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg