Strawberry Cream Cheese Pastries

Published:

by Sofia

Strawberry Cream Cheese Pastries are a delightful treat that beautifully combine the sweetness of strawberries with the rich creaminess of cheese. These heart-shaped pastries are perfect for various occasions, from breakfast to special celebrations like Valentine’s Day. Their light and flaky texture, paired with a burst of fruity flavor, makes them a standout choice for anyone looking to impress friends and family.

Strawberry Cream Cheese Pastries

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Why You’ll Love This Recipe

  • Easy to Make: With simple ingredients and straightforward steps, you’ll have these pastries ready in no time.
  • Delicious Flavor: The combination of strawberry cream cheese and fresh strawberries creates a sweet and tangy flavor that everyone will love.
  • Versatile Treat: Perfect for brunches, dessert tables, or as a special breakfast surprise.
  • Impressive Presentation: Heart shapes make these pastries visually appealing, ideal for romantic occasions.
  • Customizable: Feel free to experiment with different fillings or toppings based on your preferences.

Tools and Preparation

To create these Strawberry Cream Cheese Pastries, you’ll need a few essential tools. Having the right equipment ensures your baking process is smooth and enjoyable.

Essential Tools and Equipment

  • Baking sheet
  • Parchment paper
  • Rolling pin
  • Mixing bowl
  • Pastry brush

Importance of Each Tool

  • Baking sheet: Provides an even surface for your pastries to bake perfectly.
  • Parchment paper: Prevents sticking and makes cleanup a breeze.
  • Mixing bowl: Essential for combining ingredients smoothly without mess.

Ingredients

Heart-shaped puff pastry filled with strawberry cream cheese and fresh berries, dusted with powdered sugar.

For the Pastry

  • 1 sheet puff pastry (8.6 oz)
  • 1 large egg
  • 1 tablespoon water

For the Filling

  • 3 ounces strawberry cream cheese
  • 2 tablespoons strawberry jam
  • 1 drop pink food coloring
  • 2/3 cup diced strawberries

For Topping

  • Sparkling sugar
  • Powdered sugar for dusting

How to Make Strawberry Cream Cheese Pastries

Step 1: Prepare the Pastry

  1. Thaw the puff pastry if frozen.
  2. Preheat your oven to 400°F (200°C).
  3. Let the strawberry cream cheese and egg reach room temperature.

Step 2: Make the Filling

  1. In a mixing bowl, blend together the strawberry cream cheese, strawberry jam, and pink food coloring until smooth.

Step 3: Shape the Pastries

  1. Roll out the puff pastry on a lightly floured surface.
  2. Cut out hearts that are about 3 inches in size.
  3. Score a smaller heart inside each larger one, approximately 1/3 inch from the edge.

Step 4: Fill the Hearts

  1. Spread a layer of the cream cheese mixture inside the scored area of each pastry heart.
  2. Add diced strawberries on top of the cream cheese filling.

Step 5: Final Touches Before Baking

  1. Brush the edges of each pastry with an egg wash made from whisking together the egg and water.
  2. Sprinkle sparkling sugar on top for added sweetness and crunch.

Step 6: Bake to Perfection

  1. Place the pastries on a baking sheet lined with parchment paper.
  2. Bake in preheated oven for 14-15 minutes or until golden brown.
  3. Remove from oven and let cool on a rack.

Step 7: Serve Delightfully

  1. Dust with powdered sugar before serving for an elegant touch.

How to Serve Strawberry Cream Cheese Pastries

Strawberry cream cheese pastries are delightful treats that can be enjoyed in various ways. Whether for breakfast or a special occasion, these pastries can be served alongside complementary items to enhance the experience.

With Fresh Berries

  • Serve the pastries with a side of fresh strawberries, blueberries, or raspberries. The berries add a refreshing touch that pairs well with the creaminess of the filling.

Accompanied by Whipped Cream

  • A dollop of whipped cream on the side elevates the dessert. You can use plain or flavored whipped cream to match the strawberry theme.

With a Hot Beverage

  • Pair your pastries with a hot cup of coffee, tea, or hot chocolate. The warmth of the drink contrasts beautifully with the flaky pastry.

As Part of a Brunch Spread

  • Include these pastries in a brunch spread. They work well alongside other breakfast favorites like quiches and fruit salads.

Dusted with Extra Powdered Sugar

  • For an added touch of sweetness, dust more powdered sugar on top just before serving. This creates a beautiful finish and enhances the flavor.

Served Warm

  • Enjoy the pastries warm for the best texture and taste. You can reheat them briefly in an oven for a few minutes if they’ve cooled down.
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How to Perfect Strawberry Cream Cheese Pastries

Creating perfect strawberry cream cheese pastries requires attention to detail. Here are some tips to help you achieve delicious results every time.

  • Use Cold Puff Pastry: Ensure your puff pastry is cold before baking for better flakiness.

  • Don’t Overfill: Add just enough filling to avoid overflowing during baking, which keeps them looking neat.

  • Score Carefully: When scoring the heart shapes, do it gently to avoid cutting all the way through. This helps maintain their shape.

  • Brush Egg Wash Generously: A good egg wash gives your pastries a golden color and helps toppings stick better.

  • Bake Until Golden: Keep an eye on them while they bake. Remove from the oven when they are golden brown for optimal texture.

  • Let Cool Slightly Before Dusting: Allow them to cool slightly before adding powdered sugar to prevent it from melting away.

Best Side Dishes for Strawberry Cream Cheese Pastries

These strawberry cream cheese pastries can be complemented by various side dishes that offer balance and variety. Consider these tasty options:

  1. Greek Yogurt Parfait: Layer Greek yogurt with granola and honey for a healthy side that contrasts nicely with sweet pastries.

  2. Fruit Salad: A mix of seasonal fruits adds freshness and color to your plate, enhancing the overall presentation.

  3. Savory Quiche: A slice of quiche provides a savory contrast that balances out the sweetness of the pastries.

  4. Crispy Bacon Strips: Serve crispy bacon on the side for those who enjoy a sweet-and-savory combination at breakfast.

  5. Mimosas: These sparkling cocktails are perfect for brunch and complement the flavors of strawberry cream cheese pastries wonderfully.

  6. Cheese Platter: A selection of cheeses provides variety and sophistication, making your meal feel more gourmet.

  7. Almond Croissants: For an extra indulgent brunch, pair with almond croissants that bring additional pastry goodness to your table.

  8. Chia Seed Pudding: This nutritious option offers a creamy texture that’s both satisfying and healthy, rounding out your meal perfectly.

Common Mistakes to Avoid

When making Strawberry Cream Cheese Pastries, it’s easy to overlook some key steps. Here are common mistakes and how to avoid them.

  • Skipping the Thawing Process – Always allow your puff pastry to thaw properly before using it. This ensures it bakes evenly and puffs up beautifully.
  • Not Preheating the Oven – Failing to preheat your oven can lead to uneven baking. Preheat it to 400°F for the best results.
  • Overfilling the Pastries – Adding too much filling can cause the pastries to burst. Stick to the recommended amount of cream cheese and strawberries for perfect pastries.
  • Ignoring the Egg Wash – An egg wash gives your pastries a beautiful golden color. Don’t skip this step; it enhances both appearance and taste.
  • Serving Without Cooling – Allow your pastries to cool on a rack before serving. This prevents sogginess and improves texture.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Place parchment paper between layers to prevent sticking.

Freezing Strawberry Cream Cheese Pastries

  • Freeze for up to 2 months in a freezer-safe container.
  • Wrap each pastry individually in plastic wrap and then place them in a container.

Reheating Strawberry Cream Cheese Pastries

  • Oven – Preheat the oven at 350°F and bake for about 10 minutes until warmed through.
  • Microwave – Heat on medium power for about 15-20 seconds. Be cautious, as this can make them soggy.
  • Stovetop – Place in a skillet over low heat for about 5 minutes, turning occasionally until heated.

Frequently Asked Questions

Here are some commonly asked questions about Strawberry Cream Cheese Pastries.

How can I customize my Strawberry Cream Cheese Pastries?

You can customize the filling by adding other fruits like blueberries or raspberries, or by mixing in chocolate chips for added sweetness.

Can I use store-bought strawberry cream cheese?

Yes, store-bought strawberry cream cheese works perfectly if you want a quicker option without sacrificing flavor.

What should I serve with Strawberry Cream Cheese Pastries?

These pastries pair wonderfully with fresh fruit, whipped cream, or even a scoop of vanilla ice cream for an indulgent treat.

How do I make these pastries ahead of time?

Prepare the pastries up to the baking step, then refrigerate or freeze them. Bake when ready to serve for fresh-tasting treats.

Final Thoughts

Strawberry Cream Cheese Pastries are delightful treats perfect for any occasion. Their sweet, creamy filling combined with flaky pastry makes them irresistible. Feel free to customize with different fruits or toppings to suit your preferences!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

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Strawberry Cream Cheese Pastries

Strawberry Cream Cheese Pastries


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  • Author: Olivia
  • Total Time: 35 minutes
  • Yield: Makes approximately 4 servings 1x

Description

Indulge in the sweet delight of Strawberry Cream Cheese Pastries, a perfect blend of flaky puff pastry and creamy strawberry filling. These heart-shaped treats are not only visually appealing but also incredibly easy to make, making them ideal for breakfast, brunch, or romantic celebrations. The combination of fresh strawberries and rich cream cheese creates a delectable balance of sweetness and tanginess that will impress your friends and family. Whether you’re hosting a gathering or simply treating yourself, these pastries are sure to be a hit!


Ingredients

Scale
  • 1 sheet puff pastry (8.6 oz)
  • 3 ounces strawberry cream cheese
  • 2 tablespoons strawberry jam
  • 2/3 cup diced strawberries
  • 1 large egg (for egg wash)
  • Sparkling sugar
  • Powdered sugar for dusting

Instructions

  1. Preheat your oven to 400°F (200°C). Thaw the puff pastry if frozen.
  2. In a bowl, blend strawberry cream cheese, strawberry jam, and pink food coloring until smooth.
  3. Roll out the pastry on a floured surface and cut into heart shapes.
  4. Score an inner heart about 1/3 inch from the edge of each larger heart without cutting through.
  5. Fill the scored area with the cream cheese mixture and add diced strawberries on top.
  6. Brush edges with egg wash and sprinkle with sparkling sugar.
  7. Bake for 14-15 minutes until golden brown; let cool slightly before dusting with powdered sugar.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 8g
  • Sodium: 135mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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