Description

Indulge in the delightful layers of Strawberry Pretzel Salad Parfaits, a refreshing twist on a classic dessert. These parfaits combine the sweetness of ripe strawberries with the crunch of pretzels, all enveloped in a creamy whipped topping that makes each bite an absolute treat. Perfect for summer BBQs, holiday gatherings, or just a special evening at home, these elegant dessert cups are not only visually stunning but also incredibly easy to prepare. With a customizable recipe that allows you to play with flavors and textures, your guests will be impressed by both the presentation and the taste. Whip them up in no time and enjoy a deliciously simple yet sophisticated dessert.

Ingredients

Scale

12–14 fresh strawberries
1 ½ cups mini pretzels
1 cup heavy whipping cream
2 tablespoons granulated sugar
2 tablespoons light brown sugar
2 tablespoons melted butter
Vanilla and strawberry extracts

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Instructions

Prepare the strawberries by tossing them with sugar and refrigerating for 30 minutes.
Crush pretzels using a food processor until broken into small pieces. Mix in melted butter and cinnamon.
In a stand mixer, whip heavy cream until stiff peaks form; gently fold in brown sugar and extracts.
Layer the whipped cream, strawberries, and pretzel mixture in serving cups. Top with extra whipped cream and garnish with a slice of strawberry and pretzel.

Prep Time: 20 minutes
Cook Time: None
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 parfait (approximately 150g)
Calories: 220
Sugar: 16g
Sodium: 150mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 1g
Protein: 2g
Cholesterol: 35mg