Flavorful Rotisserie Chicken Wraps
These quick and easy rotisserie chicken wraps are packed with flavor, featuring juicy rotisserie chicken, crispy bacon, fresh vegetables, and creamy ranch dressing. Perfect for a satisfying lunch or snack, they come together in just minutes!
Servings: 2
Calories: 550kcal
Ingredients
- 2 10-inch flour tortillas
- 2 leaves green leaf lettuce or greens of your choice
- 1 ½ cups rotisserie chicken finely chopped
- ¼ cup ranch dressing
- ⅓ cup cheddar cheese shredded
- ¼ cup crispy bacon chopped
- ¼ cup tomatoes diced
- ¼ cup green onions chopped
Instructions
- Prepare the Tortillas and Lettuce
- Lay the tortillas flat on a clean surface.
- Place a lettuce leaf in the center of each tortilla to help prevent sogginess.
- Add the Shredded Chicken
- Evenly distribute the chopped rotisserie chicken between the tortillas.
- Place the chicken in a line down the center of the lettuce.
- Layer Additional Ingredients
- Drizzle 2 tablespoons of ranch dressing over the chicken on each tortilla.
- Sprinkle the shredded cheese, bacon, diced tomatoes, and green onions evenly on top.
- Roll the Wraps
- Fold the ends of each tortilla toward the center.
- Roll tightly to secure the fillings inside.
- Serve and Enjoy
- Slice the wraps in half for easy handling.
- Serve immediately with extra ranch dressing on the side, if desired.
- Notes
- Best served fresh but can be stored in an airtight container in the refrigerator for up to 24 hours.
- Customize with extra toppings like avocado, cucumbers, or spicy ranch dressing.